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Tavel AOC
Tavel is a wine-growing ''Appellation d'Origine Contrôlée'' in the southern Rhône wine region of France, across the Rhône River from Châteauneuf-du-Pape AOC and just north of Avignon. Tavel wines are all rosé wines and must have a minimum alcohol content of 11%. The 933 hectares produce an average yield of 42 hectolitres per hectare〔Syndicate return 2004.〕 The vineyards are located in the commune of Tavel only.〔(vins-rhone.com )〕 Tavel is reputed to have been a favourite wine of kings Philippe le Bel and Louis XIV, the Popes of Avignon,〔Inter-Rhône〕 the 19th century novelist, Honoré de Balzac, the 20th-century writer, Ernest Hemingway, and is one of the few rosé wines that can benefit from aging.〔Robert Joseph, ''French Wine''. London: Dorling Kindersley, 2005, p. 261.〕 ==History== The wine of Tavel is historically famous. Philip IV is supposed to have travelled through Tavel on one of his tours of the kingdom. He was reportedly offered a glass, which he emptied without getting off his horse and afterwards proclaimed Tavel the only good wine in the world. The Sun King, Louis XIV is also supposed to have been fond of the wine, which helped maintain its reputation until the vineyards were affected by the phylloxera epidemic. Tavel achieved AOC status in 1936 when the system was introduced. At that point the grapes were mostly grown on the sandy flat lands closer to town, where vines were easier to cultivate but produced a lower quality of wine. In 1965 the hillsides were cleared of forest and prepared for growing vines.〔Niels Lillelund: ''Rhône-Vinene'' JP Bøger - JP/Politikens Forlagshus A/S, 2004. ISBN 87-567-7140-1〕
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